On 16 July 2024, Nattome has organized an event called “The Gut Show”, which includes expert opinions and the unveiling of Malaysia’s initial clinical examination on the effectiveness of fermented soybean for gut health. This innovative study was conducted in partnership with UCSI University. The speakers at the event include Mr. Jon Lai, who is the Founder and CEO of Nattome, Head in Medicine and Health Sciences Assistant Professor at UCSI University Ts. Dr. Tan Chung Keat, and Ms. Indra Balaratnam, a Certified Dietitian.